Slices of off-white apple, brown sultanas and rich mid-brown ginger

Recipe: Vegan Apple, Sultana and Ginger Crumble

Here is my Recipe:  Vegan Apple, Sultana and Ginger Crumble.  Instead of butter, I’ve used coconut oil.  It gives the crumble a slight coconut flavour and a lovely creamy texture.  The apples are from a neighbour’s tree, abundant this year with a heavy crop.  They are sweet, eating apples but Bramley cooking apples would be […]

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